Institut für Regelungstechnik Forschung Publikationen
Constant dissolved oxygen concentrations in cephalosporin C fermentation: Applicability of different controllers and effect on fermentation parameters

Constant dissolved oxygen concentrations in cephalosporin C fermentation: Applicability of different controllers and effect on fermentation parameters

Kategorien Zeitschriftenartikel
Jahr 1987
Autorinnen/Autoren Hilgendorf, P., Heiser, V., Diekmann, H. & Thoma, M.
Veröffentlicht in Applied Microbiology and Biotechnology, no. 27, pp. 247 - 251.
Beschreibung

DOI 10.1007/BF00252926